Eggs

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Omelette

炒蛋 (chǎo dàn) 煎鸡蛋 (jiān jīdàn) 剥 (bāo) 煎蛋卷 (jiān dàn juǎn )

蛋黄 (dàn huáng)

Eggshell Peel Yolk Egg white

蛋白 (dàn bái)

Eggshell Peel Yolk Egg white

剥 (bāo)

Peel Eggshell Yolk Egg white

Baked Egg

煎鸡蛋 (jiān jīdàn) 剥 (bāo) 烘蛋 (hōng dàn) 煎蛋卷 (jiān dàn juǎn)

蛋壳 (dàn ké)

Eggshell Peel Yolk Egg white

Fried Egg

水煮蛋 (shuǐ zhǔ dàn) 煎鸡蛋 (jiān jīdàn) 剥 (bāo) 炒蛋 (chǎo dàn)

Poached egg

荷包蛋 (hébāodàn) 蛋白 (dàn bái) 烘蛋 (hōng dàn) 蛋黄 (dàn huáng)

Boiled Egg

水煮蛋 (shuǐ zhǔ dàn) 蛋白 (dàn bái) 蛋黄 (dàn huáng) 蛋壳 (dàn ké)

Scrambled Egg

炒蛋 (chǎo dàn) 水煮蛋 (shuǐ zhǔ dàn) 烘蛋 (hōng dàn) 蛋壳 (dàn ké)