Eggs

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剥 (bāo)

Eggshell Peel Egg white Yolk

蛋壳 (dàn ké)

Yolk Eggshell Peel Egg white

Fried Egg

剥 (bāo) 炒蛋 (chǎo dàn) 煎鸡蛋 (jiān jīdàn) 水煮蛋 (shuǐ zhǔ dàn)

Scrambled Egg

水煮蛋 (shuǐ zhǔ dàn) 炒蛋 (chǎo dàn) 蛋壳 (dàn ké) 烘蛋 (hōng dàn)

蛋白 (dàn bái)

Peel Eggshell Yolk Egg white

Boiled Egg

蛋壳 (dàn ké) 蛋白 (dàn bái) 水煮蛋 (shuǐ zhǔ dàn) 蛋黄 (dàn huáng)

蛋黄 (dàn huáng)

Egg white Yolk Peel Eggshell

Poached egg

荷包蛋 (hébāodàn) 烘蛋 (hōng dàn) 蛋白 (dàn bái) 蛋黄 (dàn huáng)

Baked Egg

煎蛋卷 (jiān dàn juǎn) 烘蛋 (hōng dàn) 剥 (bāo) 煎鸡蛋 (jiān jīdàn)

Omelette

炒蛋 (chǎo dàn) 煎鸡蛋 (jiān jīdàn) 煎蛋卷 (jiān dàn juǎn ) 剥 (bāo)